Viani - Tuttafetta Seasoned Pork Thigh
A premium selection of traditional Tuscan cured meats expertly crafted and sliced for effortless presentation. Produced by Viani in San Gimignano, this artisan Tuttafetta line features select cuts of high-quality Italian pork, seasoned according to time-honored regional recipes and slowly cured to perfection. Each generous slice delivers a harmonious balance of savory lean meat and delicate marbling, offering a tender mouthfeel and a fragrant, authentic flavor profile. Ideal for effortless charcuterie platters, gourmet paninis, or pairing with aged Tuscan pecorino and robust red wines like Chianti Classico.
Brand: Viani
Origin: San Gimignano, Tuscany, Italy
Flavor Profile: Savory, fragrant, and richly balanced with garlic, crushed peppercorns, and traditional Tuscan spices
Weight Options: Available in 130g, 250g, and 500g pre-sliced portions
Packaging Options: Freshly sliced in Waxed Paper or Vacuum Sealed
Serving Suggestions: Serve at room temperature on antipasti boards, drape over warm schiacciata or focaccia, or pair with fresh figs, artichokes, and firm sheep's milk cheeses
Specifications
| Weight | 250gr or 500gr or 150gr |
| Packaging | Waxed paper or Vaccum sealed |