根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor
must not be sold or supplied to a minor in the course of business.
TECHNICAL
production site: Belluno hills/Mountains
grapes: Moscato Bianco
growing metho:d Cappuccina modicata
harvest period: 15th - 30th September
grape yield: 180 quintals per hectare
technology: gentle pressing, at controlled temperature fermentation
refermentation and ning: refermentation in steel autoclave with the “Charmat/Martinotti method” minimum 60 days
ANALYTIC:
alcohol level: 6,5 % vol
residual sugar: 57 g/l
total acidity: 6 g/l
serving temperature: 4 °C
FOOD COMBINATION: sweet dishes, dessert cakes, tiramisù
TASTING NOTES:
perlage: ne and persistent
scent: fresh with typical notes of white flowers
tasting notes: elegant and persistent, it displays typical aroma of aromatic grapefruit and citrus
SKU: BIA_LE_RUGHE_3
HK$100.00Price