Prague ham rolls
Preparation Time: 10 - 15 min.
The typical smoking of Prague ham goes well with the delicate taste of the filling of these rolls which contain cream cheese, chives and parsley. As an aperitif or appetizer, a simple, quick and inexpensive recipe ... Try it!
8 slices of Prague ham
300 g of cream cheese
8 cherry tomatoes
12 black olives
2 hard-boiled eggs
Prague ham rolls are a fresh recipe, easy to prepare and particularly suitable as an aperitif or to inaugurate a dinner with friends.
The ingredients to make it are common and easily available: Prague ham slices, with their typical smoked taste, contain a filling prepared with cream cheese flavored with chives and parsley.
The vegetables present in the recipe also make the flavor of the dish even more satisfying and guarantee a pleasant balance of textures: therefore, to prepare these delicious rolls you will also need cherry tomatoes, black olives, hard-boiled eggs and fennel.
Excluding the preparation of hard-boiled eggs, this recipe does not require any further cooking and is therefore ideal to prepare even in the summer.
Finally, these tasty and practical Prague ham rolls are very quick to make: it only takes 10 minutes to serve your guests a dish that is as easy as it is tempting. Enjoy your meal!
In a bowl, mix the cheese with a little chopped chives and parsley. Arrange the mixture on the slices of ham, heaping it in the center.
Roll up the slices of ham in order to obtain 8 rolls. Finely chop the fennel and season with oil, salt and pepper.
Place the ham rolls on top, decorated with halved cherry tomatoes, sliced eggs and black olives.